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Skittles evening - 26th January 2016 (corrected date!)

wendysloper

PCGB Member
Member
On Tuesday 26th January we will hold another of our annual skittles evenings at the Bell Inn, Martley Road, Lower Broadheath, WR2 6QG. Includes a 2 course meal, for about £10 per head. Sit down to eat at 7.30 pm, followed by skittles.

***Menu now available, please see below***

We have to confirm numbers and menu choices (the menu will be available early January) in advance, so please let Steve or Phil know as soon as possible if you intend to come, either by replying to this thread or by emailing either of us.

www.bellinnbroadheath.co.uk

List:

Phil & Wendy Sloper
Steve & Helen
Pat & Sylvia Henson
Graham & Sandra
Max
David B.
Yiannis & Jane
Rob & Ingrid Croxford
Jack & Jean
John Lord
Graham B-S
John & Caroline
Simon & Julie Hopcroft
Andy & Suzanne Nevitt
Isabel Dunn and David Murdoch
Richard and Ali
Trefor and Pam
Peter Kirton
Lee Jones
Chris & Jacquie

Total = 34




 
Hi everyone,

The date of the skittles evening is the 26th, not the 27th as I originally put!

That's the Tuesday when we would normally have a monthly meeting.

Apologies to all, I hope everyone can still come.

Phil

 
Hi Philip

Sorry, but Lesley and I must miss the skittles evening as we are both away on that date. Pity, as we usually enjoy the evening.

Cheers

Ian Crosskell

 
20 members names now, anymore interested, this will be the first social event of 2016.

SteveJC

 
I hope you all had a lovely Christmas and that 2016 will be a good one for you. Just to remind you that now the Christmas festivities are over, our next PCGB meeting is skittles at The Bell in Lower Broadheath, just north of Worcester. We stilll have places available, so if you haven’t put your name down and would like to join us, you will be very welcome. Just reply to this thread.

 
Menu now available, please let me know your menu choices from the following.

The cost is £8.95 for 2 courses; add £3.75 for a third course

Appetisers

[ul][*]A bowl of steaming hot homemade soup of the day with fresh bloomer bread[*]Smooth chicken liver and whisky pate, with a real ale chutney, toasted bloomer bread [*]North Atlantic prawns with a light lime, horseradish and crème fraiche dressing served with granary bread and mixed leaves[*]Toasted English muffin topped with button mushrooms in a creamy peppercorn sauce topped with stilton[/ul]Main Courses

[ul][*]Our own hand carved honey roasted ham with local free range fried eggs or fresh pineapple served with seasoned fries[*]Chicken breast pan seared napped in a wild mushroom and white wine sauce with new potatoes and seasonal greens[*]Golden beer battered cod fillet, with tartar sauce, garden peas & seasoned fries[*]Confit duck leg on a bed of mashed potato served with red cabbage, seasonal greens and a plum gravy[*]Tagliatelle “Alfredo” soft pasta ribbons in a garlic and cream sauce with wild mushrooms, fine green beans and parmesan shavings [/ul]Desserts

[ul][*]Apple & blackberry crumble served with Devonshire Custard[*]Light raspberry mousse made with French cream & raspberries with homemade short bread[*]Chocolate sundae, pieces of chocolate fudge cake, topped with ice cream[*]Sticky toffee pudding served with vanilla ice cream[/ul]
 
Thanks to everyone that is coming for letting me have your menu choices, just to remind you all that we will eat at 7.30 pm. We are 34 in total so it should be a very enjoyable evening. Steve has a few prizes for the top scorers! See you all there Phil

 
Great to see so many of you this evening, I hope you all enjoyed it.

The officials results were:

Mens winner: Lee

Ladies winner: Wendy after a tie break bowl off against Ali.

Joint Booby prize winners: you know who you are!

 
Our first monthly meeting of 2016 went down superbly well, it looked as though everyone enjoyed themselves, great social atmosphere and well done to the winners and a big thank you to all for turning up, in not the nicest weather and special thanks to Phil for organising it.

SteveJC

 
SteveJC said:
Our first monthly meeting of 2016 went down superbly well, it looked as though everyone enjoyed themselves, great social atmosphere and well done to the winners and a big thank you to all for turning up, in not the nicest weather and special thanks to Phil for organising it.

SteveJC
+1

 

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