[blockquote][blockquote][FONT=verdana, sans-serif"]Below are the details of the location and menu. We'll be meeting in the main bar for drinkies at 6:30pm, and sitting down to eat at 7:30pm on Saturday 15 December.[/blockquote][blockquote]
[FONT=verdana, sans-serif"]Copied from the email David Jones sent me, if you would like to join us for the evening you need to act on this information as soon as possible and don't forget to tell David that you've booked.
[FONT=verdana, sans-serif"]Hi All[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]Our Christmas Party is getting nearer so it's time to pay in full for the meal and select your menu choices by 6 November at latest please. If you haven't already indicated you'd like to join us and paid your deposit there are places left, but please let me know ASAP.
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]There are two ways to pay. Best option is at next Club Night - 16 October or
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]1 - Send a cheque to Dave made payable to "Manor Hotel Meriden"
[FONT=verdana, sans-serif"]Address
[FONT=verdana, sans-serif"]4 Bracken Drive, Wolvey, Hinckley, Leicestershire, LE10 3LS
[blockquote][FONT=verdana, sans-serif"]Payments by cheque sent to me, need to be received by 6th November (as I am away mid November & for November Club Night, and will need to get this all paid up to secure the event) [/blockquote]
[FONT=verdana, sans-serif"]2 - Call the hotel direct ask to speak to Alexandra Pallett on 01676 522735 during office hours - by 6 November and please email me and let me know if you choose this option so I can mark you as paid.
Total including deposit is £39.95 per head
[FONT=verdana, sans-serif"]Balance, if already paid deposit, is £29.95 per head.
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]The menu is below please could you email me your choices and let me know if you have any dietary requirements by 6th November.
To Start
The Main Event
The Treat
To Finish Tea or coffee and Christmas pudding bon bons
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]Thanks
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]Dave
[/blockquote]
[/blockquote]
[blockquote][FONT=verdana, sans-serif"]
[/blockquote]
[FONT=verdana, sans-serif"]Copied from the email David Jones sent me, if you would like to join us for the evening you need to act on this information as soon as possible and don't forget to tell David that you've booked.
[FONT=verdana, sans-serif"]Hi All[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]Our Christmas Party is getting nearer so it's time to pay in full for the meal and select your menu choices by 6 November at latest please. If you haven't already indicated you'd like to join us and paid your deposit there are places left, but please let me know ASAP.
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]There are two ways to pay. Best option is at next Club Night - 16 October or
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]1 - Send a cheque to Dave made payable to "Manor Hotel Meriden"
[FONT=verdana, sans-serif"]Address
[FONT=verdana, sans-serif"]4 Bracken Drive, Wolvey, Hinckley, Leicestershire, LE10 3LS
[blockquote][FONT=verdana, sans-serif"]Payments by cheque sent to me, need to be received by 6th November (as I am away mid November & for November Club Night, and will need to get this all paid up to secure the event) [/blockquote]
[FONT=verdana, sans-serif"]2 - Call the hotel direct ask to speak to Alexandra Pallett on 01676 522735 during office hours - by 6 November and please email me and let me know if you choose this option so I can mark you as paid.
Total including deposit is £39.95 per head
[FONT=verdana, sans-serif"]Balance, if already paid deposit, is £29.95 per head.
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]The menu is below please could you email me your choices and let me know if you have any dietary requirements by 6th November.
To Start
- Roasted tomato and red pepper soup with puff pastry snippets (V)
- Smoked salmon, melon and lemon gel with a radish salad
The Main Event
- Traditional roast turkey served with all the trimmings, wilted greens and roasted carrots
- Beetroot & squash wellington with kale pesto, herb crushed potato cakes, wilted greens and seasonal vegetables (V)
The Treat
- Bailey’s and white chocolate tiramisu (V)
- Caramelised Peach brioche bread and butter pudding with traditional custard (V)
To Finish Tea or coffee and Christmas pudding bon bons
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]Thanks
[FONT=verdana, sans-serif"]
[FONT=verdana, sans-serif"]Dave
[/blockquote]
[/blockquote]
[blockquote][FONT=verdana, sans-serif"]
[/blockquote]